On the 16th August, we went to the eldest brother house for ancestral rites. The food prepared for ancestral rites tables are not all the same throughout the whole country, it depends on which province the people from. My father in law was from Kyeonggi Province,but the eldest sister in law is from Busan. Their family are staying in Busan, therefore, she follows the Busan's custom rather than Kyeonggi Province, such as the shark meat..............................................................................................................
We started the ceremony at 11.30pm at night...................
16/8/2013 到釜山大哥的家去，参加已故家翁的忌日祭典。在韩国，忌日祭典的食物，因地区的差异而有所不同。已故家翁的故乡是京畿道，大嫂则来自釜山。 他们举家全住在釜山，她也就偏向釜山人的祭祖习俗，其中鲨鱼肉是釜山人祭祖必备的祭品之一。。。。。。。。。
晚上 11.30分，我们开始祭拜仪式。。。。
In Korea， ancestor worship ceremonies are referred to by the generic term jerye (hangul: 제례; hanja: 祭禮). Notable examples of jerye include Munmyo jerye and Jongmyo jerye, which are performed periodically each year for venerated Confucian scholars and kings of ancient times, respectively.。。。。。。。。。。。。。。。。
(souce : wikipedia )
The following were only part of the food that my sister in law prepared....
以下的祭典食物，这只是其中的一部分。。。。。。。。。。。。。。。。
This are the glutinous rice cakes with green bean paste...
这是传统的糯米糕，外层都沾满綠豆馅。。。。。。。。
This are the big croaker .....
这是鳘鱼。。。。。。。。。
These are "doraji"/Chinese bellflowers."gosari"/brocken sprouts,"kong namu"/bean sprouts and burdock.........................................................................................
这是桔梗，蕨菜，大豆芽和牛蒡。。
These are shark meat..................
这是鲨鱼肉。。。。。。。。。。
This is "sikhye"/sweet rice drink....
这是 “sikhye”/米釀饮料。。。。·
This is big octopus......
这是大章鱼。。。。。。
These are beef,we call it "sanjeok"
这是牛肉片，我们称它为“sanjeok"
These are rice cakes, we call "songpyeon"
这是米糕，我们称它为“songpyeon”/松糕。。
These are skewed beef & burdock
牛肉与牛蒡串。。。。。。。。。。
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