Crab meat & vegetables salad/오양맛살 야채 salad/蟹肉蔬菜 salad

Have you ever tasted the "오양맛살 ( O-yang-mas-sar) from Korea,it is the "crab meat",is  available at the supermarket. We also use it to make " kimbab"( seaweed roll ).

您可曾嚐过来自韩国的 “ 오양맛살 ( O-yang-mas-sar），那是包装的蟹肉。 韩国人也用它来做寿司卷。

Cut the cucumber into 3 long parts.  Don't throw away the outer layer of the cucumber ( dark green part), also cut it same as  this picture. Cut it out, layer by layer, after that, cut it into long stripes. Separate out the outer layer and the inner layer.

先把黄瓜切成3 段。请别将黄瓜的表皮给丢条，以同样的手法将表皮切下来，一层一层的切，然后再切成长细条·。把外皮的部分和内部分开。

                                

This is the "오양맛살( O-yang-mas-sar)

这就是"오양맛살( O-yang-mas-sar)

Divide the" O-yang-mas-sar" into three long parts. Tear it out layer by layer by using your fingers. Separate the outer layer and the inner layer, tear it as thin as possible.

把长条的蟹肉切成 3 段， 用手指将它一层一层的撕开。 把外层和内层也分开来放。

Pour the salad sauce on top of it,  stir it  and mix it well, so that  all the ingredients will absorb the salad sauce thoroughly.

吃前，淋上准备好的酱料，并且将酱料和所有的材料捞均匀。

This is one of the brands available at the supermarket .
这是可在超市买到的其中一个牌子。

This is another brand available at the supermarket.

这是另一个牌子的蟹肉。


Ingredients:
1 cucumber
1 yellow bell pepper
3 long crab meat stick
30g sweet corn

Sauce:
mayonnaise 6 Tsp
20g carrot
1 Tsp  onion
tomato sauce 2 Tsp
1 Tsp sugar
a pinch of salt

Method:
1. Cut the cucumber as shown in the picture. When you place it on the plate, please place the inner part first, put the outer layer on the top of the inner part, this will show the dark green colour on the top.

2. Tear the crab meat as shown in the picture. Also put the inner part of the crab meat first ,place the outer layer on the top of the inner part, this will show the  red colour on the top.

3. Cut the yellow bell pepper into long stripes, same size as the cucumber and crab meat.

4. Place all the ingredients on a big plate as shown in the picture.

5. Put the mayonnaise,carrot,onion,tomato sauce,sugar and salt in the blender, blend it well.

6. Pour the sauce on top of the ingredients, stir and mix it well before you eat,so that all the ingredients will absorb the sauce thoroughly.